food and drink

BOTTLED BEER

• TRUMER PILSNER (Austria)

   

  An amazingly crafted beer. Clean, crisp and well-rounded with slight hints of citrus on the nose. This is one beer you'II want again and again and again.

   

• SINGHA (Thailand)

   

  Singha offers a light floral hops, is a well balanced Asian style beer and is great with one for the spicier pizzas.

   

• LITTLE CREATURES PALE ALE (WA)

   

  Brewed using American and Tasmanian hops give this pale ale its citrus/grapefruit taste. An award winning beer and a big staff favourite, the pint size bottle is the icing on the cake.

   

• MELBOURNE BITTER

  Long Neck...

  Enough said, dont you think...

  P.S $10 after 9pm on Wednesdays woo hoo

• COOPERS STOUT (SA)

   

  Everything a stout should be. The dark, rich texture coming from specialty roasted malts this stout has robust flavours of chocolate, coffee and slightly fruity taste.

   

• HAWTHORN PILSNER (MELBOURNE)

  A pilsner with no added sugar, chemicals or preservitives, it has won its first award last year: "Best lager/pilsner at the Hong Kong beer awards. Support Melbourne, drink local beers. 

• WE ALSO SERVE

  CORONA, HEINEKEN

• The Beast IPA

  Jamieson Brewery(margaret river, WA).

  They've added SIX hop additions to this Beast and you will find a mix of sweet caramel fudge with a spicy pine & citrus aroma..  Full, balanced body with strong bitterness and a nice round mouthfeel with some alcohol warmth.  Foamy, dense off-white head with good retention and lots of lacing.

  A long dry quenching hop finish caps off a well-rounded beast of a beer.  All very balanced and all very satisfying. A tremendous drop.

• STONE AND WOOD PACIFIC ALE (BYRON BAY)

  “Called Pacific Ale, to reflect both the general region it is from and the fact that it’s a unique beer style.”

  Cloudy, golden-yellow. Revealing some amazing tropical fruit notes.

  Palate: passionfruit and melon notes initially; gentle, malty mid-palate; crisp, mellow finish with lingering fruity notes.

• ROBOT NINJA (VIC)

  Full flavored rice lager, with a blend of malt and exotic Japanese Sorachi Ace Hop. This all combines to create a fruity aroma and a surprisingly sweet finish with a toffee and bubble gum touch.